Tickets & Hours


NOTE: As of January 2, 2022, proof of vaccination will be required for all  indoor research, tours and shopping for ALL visitors over the age of 5 ( a vaccination card or photo of it, or any government approved method will be accepted). There are no exceptions.  Purchased research or shop items may be picked up. No proof is required for outdoor programs, and of course all virtual programming is open to everyone. 

General admission to Balch and Hale, which are open seasonally,  is $5 for adults, $4 for seniors and students, and free for children under 16. All tours at Balch and Hale are guided. Self-guided tours of the Cabot House are free; guided tours  are available for $8. Please see our school programs page for school visit information.

Admission is free to all sites for Historic Beverly members, Active-duty military, Blue Star families,  and members of Massachusetts Teachers Association (MTA), NEMA, NARM, AASLH and AAM.  Appropriate identification should be presented.

National Railway Historical Society members are entitled to half-price admission.

Historic Beverly is a member of the EBT Card to Culture and Museums for All programs. We offer free tours to EBT card holders  (up to 4 per visit), and free tickets to regular programs.   Historic Beverly does not process EBT transactions; cash or other payment must be provided for admission.

Museum Hours

The Cabot House

117 Cabot Street
Beverly, MA 01915 United States

Tours, Visitor Center and Cabot Shop Hours
Open by appointment, January and February 2022


Library and Archives Hours

Research Hours
By appointment; policies available here

Visit Our Locations

The Balch House

Closed for the season; members may contact us for offseason tours;  email or call 978-922-1186 x202.

Offseason tours are $20 for up to 4 people


Visit The Balch House

The John Cabot House

The John Cabot House and Visitor Center is open year round.

Visit The Cabot House

Hale Farm

Closed for the season

Members may book offseason tours for $20 for up to 4 people; contact us by email or 978-922-1186 x202


Visit Hale Farm